I wish I could remember where I got the recipe. I have a bad habit of writing down everything on a recipe card and forgetting to note where said recipe came from.
Whatever its origin, I am grateful to the person who shared it. This has become my go-to recipe for unexpected company or a quick mid-day snack. Like today. So, in order to carry on this kindness, I am sharing it here with you. Enjoy!!
Banana Bread Pie
2 very ripe bananas
1/2 cup Bisquick or other baking mix
2 large eggs
1 can (14 oz) sweetened condensed milk
1 tablespoon melted butter
1 teaspoon vanilla
Preheat oven to 400 degrees. Spray a 9-inch pie plate with baking spray.
Mash bananas in a bowl with a mixer. Add remaining ingredients and mix well. Pour into prepared pie plate.
Bake for 25-30 minutes until the edges have caramelized and the center is still a bit soft. Cool for 30 minutes before slicing. Serve with vanilla ice cream or just plain.
How easy is that?